Cheesy Ranch Potatoes and Smoked Sausage for Cozy Dinners
A delicious recipe for Cheesy Ranch Potatoes and Smoked Sausage that is perfect for cozy dinners.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning
- 1/2 cup sour cream
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine diced potatoes and sliced smoked sausage.
- Add the ranch seasoning, sour cream, and olive oil. Toss to coat.
- Spread the mixture on a baking sheet and bake for 30-35 minutes or until potatoes are tender.
- Remove from the oven and sprinkle shredded cheddar cheese on top. Return to the oven for an additional 5 minutes until cheese is melted.
Notes
- For extra flavor, add chopped green onions on top before serving.
- This dish can be easily customized with different types of cheese.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Cozy Dinners