Walking Taco Casserole: Easy Comfort Food with Turkey Bacon
A delicious and easy recipe for Walking Taco Casserole, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: Mexican
- Diet: Low Fat
Ingredients
Scale
- 1 pound ground turkey
- 4 strips turkey bacon
- 1 cup kidney beans, drained and rinsed
- 1 cup black beans, drained and rinsed
- 1 cup corn, frozen or canned
- 1 packet taco seasoning
- 2 cups tortilla chips
- 1 cup shredded cheddar cheese
- 1 cup diced tomatoes
- ½ cup sliced jalapeños
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, cook the turkey and turkey bacon until browned.
- Add the kidney beans, black beans, corn, and taco seasoning; stir until well combined.
- In a baking dish, layer half of the tortilla chips.
- Spread the turkey mixture over the chips, followed by half of the cheese.
- Repeat the layers, ending with cheese on top.
- Bake for 20-25 minutes until the cheese is melted and bubbly.
- Top with diced tomatoes and jalapeños before serving.
Notes
- For added flavor, you can mix in some salsa or hot sauce.
- Feel free to customize with your favorite toppings.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Walking Taco Casserole, Easy Comfort Food, Turkey Bacon