The Best Salad I’ve Ever Eaten with Turkey Bacon and Chicken Ham
The Best Salad I’ve Ever Eaten combines the savory flavors of turkey bacon and chicken ham, creating a delightful mix that’s both refreshing and satisfying.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: Mixing
- Cuisine: American
- Diet: Low-carb
- 4 cups mixed salad greens
- 1 cup cherry tomatoes, halved
- 1/2 cup turkey bacon, cooked and chopped
- 1 cup chicken ham, diced
- 1/4 cup red onion, thinly sliced
- 1/2 cup blue cheese, crumbled
- 1/4 cup balsamic vinaigrette
- In a large bowl, combine the mixed salad greens and cherry tomatoes.
- Add the chopped turkey bacon and diced chicken ham.
- Stir in the thinly sliced red onion and crumbled blue cheese.
- Drizzle with balsamic vinaigrette and toss gently to combine.
- Serve immediately.
Notes
- Feel free to customize the ingredients based on your preference.
- This salad works well as a main dish or as a side.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: salad, turkey bacon, chicken ham