The Best Chocolate Crinkle Cookies Recipe That’s Simply Irresistible
The BEST Chocolate Crinkle Cookies Recipe that is sure to satisfy any chocolate lover!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 45 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup powdered sugar
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together the flour, cocoa powder, baking powder, and salt.
- In another bowl, whisk the granulated sugar, brown sugar, and oil until combined. Add the eggs and vanilla, mixing well.
- Gradually add the dry ingredients to the wet mixture, stirring until fully combined.
- Chill the dough for about 30 minutes in the refrigerator.
- Using a cookie scoop, form balls and roll them in powdered sugar.
- Place them on a baking sheet and bake for 10-12 minutes.
- Let them cool on the baking sheet before transferring to a wire rack.
Notes
- For a richer chocolate flavor, use dark cocoa powder.
- Make sure to chill the dough to get that classic crinkle effect.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 12g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Chocolate Crinkle Cookies, Cookies, Dessert, Baking