Tasty Crockpot Chicken Parmesan Soup Recipe: Easy Comfort Food
This Tasty Crockpot Chicken Parmesan Soup is the perfect blend of rich flavors and hearty ingredients, ideal for a cozy meal.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 6 servings 1x
- Category: soup
- Method: crockpot
- Cuisine: Italian
- Diet: gluten-free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 4 cups chicken broth
- 1 can (14.5 ounces) diced tomatoes
- 1 cup chopped carrots
- 1 cup chopped celery
- 1 teaspoon Italian seasoning
- 1 cup uncooked pasta
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the crockpot and pour in the chicken broth.
- Add diced tomatoes, carrots, celery, and Italian seasoning.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- 30 minutes before serving, shred the chicken and stir in the uncooked pasta.
- Once the pasta is tender, mix in the mozzarella and Parmesan cheese.
- Season with salt and pepper to taste, then serve warm.
Notes
- To add more flavor, consider adding garlic and onion when you sauté the vegetables.
- For a spicier kick, add red pepper flakes to the broth.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: crockpot, chicken, parmesan, soup, easy, comfort food