Sweet and Sticky Steak Bites: A Deliciously Easy Recipe
Enjoy these Sweet and Sticky Steak Bites that are easy to make and deliciously satisfying.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: stovetop
- Cuisine: American
Ingredients
Scale
- 1 pound steak, cut into bite-sized pieces
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 2 tablespoons garlic, minced
- 1 tablespoon ginger, grated
- 1 tablespoon cornstarch
- 2 tablespoons vegetable oil
Instructions
- In a bowl, whisk together soy sauce, brown sugar, garlic, ginger, and cornstarch.
- In a skillet, heat vegetable oil over medium-high heat.
- Add steak bites to the skillet and cook until browned.
- Pour the sauce over the steak and stir to coat evenly.
- Cook for an additional 2-3 minutes until the sauce thickens.
Notes
- For a spicier kick, add red pepper flakes to the sauce.
- These steak bites can be served as an appetizer or a main dish.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 12g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Sweet and Sticky Steak Bites, easy recipe, steak