Spiced Naan Bombs: Easy, Flavorful Bites for Home Cooks
Discover the deliciousness of Spiced Naan Bombs with this easy-to-follow recipe that will impress your friends and family.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: Indian
- Diet: Omnivore
Ingredients
Scale
- 4 pieces naan bread
- 1 cup cooked and shredded chicken
- 1/2 cup shredded cheese
- 2 tablespoons butter
- 1 teaspoon garam masala
- 1 teaspoon cumin powder
- 1/2 teaspoon paprika
- Salt to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine chicken, cheese, garam masala, cumin, paprika, and salt.
- Take one naan, place a generous amount of filling in the center, and fold it over to create a pocket.
- Brush the outside of the naan with melted butter.
- Place the naan on a baking sheet and bake for 12-15 minutes or until golden brown.
- Serve hot with your favorite dipping sauce.
Notes
- Feel free to customize the filling with your choice of vegetables.
- For extra flavor, add fresh herbs like cilantro.
Nutrition
- Serving Size: 1 naan bomb
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg
Keywords: Spiced Naan Bombs, easy recipe, flavorful bites, home cooking