Rice Krispie Treat Cookies Recipe for Indulgent Sweet Snacking
Delight in the perfect blend of Rice Krispie treats and cookies with this indulgent recipe, perfect for sweet snacking.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 cups Rice Krispies
- 1 cup mini marshmallows
- 1/2 cup unsalted butter
- 1 cup all-purpose flour
- 1/2 cup brown sugar
Instructions
- Melt the butter in a large pot over medium heat.
- Add the mini marshmallows and stir until completely melted.
- Remove from heat and fold in the Rice Krispies until well coated.
- In a separate bowl, mix the flour and brown sugar.
- Combine both mixtures and form into cookie shapes.
- Place on a baking sheet and let cool.
Notes
- For a richer flavor, consider adding chocolate chips.
- Ensure the cookies are completely cooled before storing.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Rice Krispie treat, cookies, sweet snacking, dessert