Ranch Country Style Ribs: Juicy Beef Ribs for the Perfect BBQ
Enjoy the mouth-watering flavors of Ranch Country Style Ribs, featuring juicy beef ribs ideal for any BBQ occasion.
- Prep Time: 15 minutes
- Cook Time: 1.5 hours
- Total Time: 1 hour 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Carnivore
Ingredients
Scale
- 2 pounds beef ribs
- 1 tablespoon salt
- 1 tablespoon black pepper
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 cup BBQ sauce
Instructions
- Preheat the grill to medium heat.
- In a bowl, mix salt, pepper, garlic powder, and onion powder.
- Rub the spice mixture all over the beef ribs.
- Place the ribs on the grill and cook for about 1.5 hours, turning occasionally.
- During the last 30 minutes, brush the ribs with BBQ sauce.
- Remove the ribs from the grill and let them rest for 10 minutes before serving.
Notes
- For extra flavor, marinate the ribs overnight.
- Serve with coleslaw or baked beans.
Nutrition
- Serving Size: 1/4 of the rack
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Ranch Country Style Ribs, BBQ, beef ribs