Present-Perfect Cake: Easy Indulgence for Your Sweet Cravings
Discover the delightful Present-Perfect Cake, perfect for satisfying your sweet cravings with its easy preparation and indulgent flavor.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup sugar
- 3/4 cup unsweetened cocoa powder
- 1/2 cup butter, softened
- 4 large eggs
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup milk
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Stir in the vanilla extract.
- In another bowl, combine the dry ingredients: flour, cocoa powder, baking powder, and salt.
- Gradually add the dry mixture to the wet mixture, alternating with milk, and mix until just combined.
- Pour the batter into a greased cake pan.
- Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool before removing from the pan.
Notes
- For an extra indulgence, top the cake with whipped cream or chocolate frosting.
- This cake can be made a day in advance for better flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20 grams
- Sodium: 150 milligrams
- Fat: 10 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 2 grams
- Protein: 5 grams
- Cholesterol: 70 milligrams
Keywords: Present-Perfect Cake, easy dessert, chocolate cake