Peanut Butter S’mores Cookies: The Indulgent Twist You Need
Indulge in the perfect blend of peanut butter and classic s’mores flavors with these delectable cookies!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup creamy peanut butter
- 1 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup graham cracker crumbs
- 1 cup mini marshmallows
- 1 cup chocolate chips
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together peanut butter, sugar, egg, and vanilla until smooth.
- Stir in graham cracker crumbs, mini marshmallows, and chocolate chips.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes or until the edges are golden.
- Allow to cool slightly before transferring to a wire rack.
Notes
- For a richer flavor, add a pinch of sea salt to the dough.
- Experiment with different types of chocolate for variety.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Peanut Butter S’mores Cookies