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Original Sausage Balls: Easy, Delicious Recipe with Turkey Bacon

Original Sausage Balls

Enjoy these easy and delicious Original Sausage Balls made with turkey bacon for a healthier twist on a classic recipe.

Ingredients

Scale
  • 1 pound ground sausage
  • 1 cup shredded cheese
  • 1 cup biscuit mix
  • 1/2 cup chopped green onions
  • 1/2 cup turkey bacon, cooked and crumbled

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine ground sausage, cheese, biscuit mix, green onions, and turkey bacon.
  3. Mix until well combined.
  4. Form the mixture into 1-inch balls and place them on a baking sheet.
  5. Bake for 20-25 minutes or until the sausage is cooked through and the balls are golden brown.
  6. Remove from oven and let cool slightly before serving.

Notes

  • For a spicier version, add some cayenne pepper to the mixture.
  • These sausage balls can be made ahead of time and frozen.

Nutrition

Keywords: Original Sausage Balls, Turkey Bacon Recipe, Sausage Balls Easy