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One Pan Pasta Delight: Easy Recipes with Turkey Bacon and Chicken Ham

One Pan Pasta

This One Pan Pasta recipe combines turkey bacon and chicken ham for a quick and delicious meal.

Ingredients

Scale
  • 200 grams turkey bacon
  • 200 grams chicken ham
  • 300 grams pasta
  • 500 ml chicken broth
  • 1 cup cherry tomatoes
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. In a large pan, heat olive oil over medium heat.
  2. Add onion and garlic, and sauté until translucent.
  3. Stir in turkey bacon and chicken ham, cooking until slightly crispy.
  4. Add cherry tomatoes and cook until they start to soften.
  5. Pour in chicken broth and bring to a boil.
  6. Add pasta and Italian seasoning, reduce heat, and simmer until pasta is cooked through.
  7. Season with salt and pepper before serving.

Notes

  • This dish can be easily customized by adding vegetables.
  • For a richer flavor, consider adding grated cheese on top before serving.

Nutrition

Keywords: One Pan Pasta, Turkey Bacon, Chicken Ham, Easy Recipe