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No-Bake Apple Pie Cheesecake: The Easy Indulgence You Crave

Irresistible No-Bake Apple Pie Cheesecake Recipe

Indulge in a delightful dessert with this No-Bake Apple Pie Cheesecake recipe. It combines the classic flavors of apple pie with the creamy texture of cheesecake, making it an irresistible treat.

Ingredients

Scale
  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 2 cups cream cheese, softened
  • 1 cup powdered sugar
  • 2 cups heavy whipping cream
  • 2 cups apples, peeled and sliced
  • 1 teaspoon cinnamon
  • 1/4 cup brown sugar

Instructions

  1. In a bowl, combine graham cracker crumbs and melted butter, then press the mixture into the bottom of a springform pan.
  2. In a separate bowl, beat the cream cheese and powdered sugar until smooth.
  3. In another bowl, whip the heavy cream until stiff peaks form, then fold it into the cream cheese mixture.
  4. Spread the cheesecake mixture over the graham cracker crust.
  5. In a skillet, sauté sliced apples with cinnamon and brown sugar until tender, then let cool.
  6. Once cooled, layer the sautéed apples over the cheesecake layer.
  7. Chill the cheesecake in the refrigerator for at least 4 hours before serving.

Notes

  • For added flavor, consider adding a drizzle of caramel sauce on top before serving.
  • Ensure the cream cheese is at room temperature for easier mixing.

Nutrition

Keywords: No-Bake, Apple Pie, Cheesecake, Dessert