Milo Overnight Oats: The Easy Indulgence for Your Mornings
Kickstart your day with these delicious Milo Overnight Oats, packed with flavor and easy to prepare!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 8 hours 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No-cook
- Cuisine: Australian
- Diet: Vegetarian
- 1 cup rolled oats
- 2 cups milk or dairy alternative
- 2 tablespoons Milo powder
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon vanilla extract
- In a bowl, combine rolled oats, milk, Milo powder, honey, and vanilla extract.
- Mix well until everything is combined.
- Cover the bowl or transfer to a jar with a lid, and refrigerate overnight.
- In the morning, stir the oats and enjoy cold, or warm them up if preferred.
Notes
- Top with fruits, nuts, or additional Milo for extra flavor.
- Use gluten-free oats for a gluten-free option.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 7g
- Protein: 10g
- Cholesterol: 0mg
Keywords: Milo Overnight Oats, easy breakfast, healthy oats