A delicious and comforting chicken casserole that’s easy to make and perfect for family meals.
Author:Souzan
Prep Time:15 minutes
Cook Time:35 minutes
Total Time:50 minutes
Yield:6 servings 1x
Category:Casserole
Method:baking
Cuisine:American
Diet:gluten-free
Ingredients
Scale
2 cups cooked chicken, shredded
1 cup sour cream
1 can cream of chicken soup
1 cup cheddar cheese, shredded
1 cup cooked rice
1/2 cup green onions, chopped
1 teaspoon garlic powder
1/2 teaspoon black pepper
Instructions
Preheat the oven to 350°F (175°C).
In a large mixing bowl, combine shredded chicken, sour cream, cream of chicken soup, cheddar cheese, cooked rice, green onions, garlic powder, and black pepper.
Mix until well combined.
Transfer the mixture to a greased 9×13 inch baking dish.
Bake in the preheated oven for 30-35 minutes or until the casserole is bubbly and golden on top.
Notes
For extra flavor, add spices or vegetables of your choice.
Leftovers can be reheated easily in the microwave.
Nutrition
Serving Size:1 serving
Calories:350
Sugar:2g
Sodium:600mg
Fat:18g
Saturated Fat:10g
Unsaturated Fat:5g
Trans Fat:0g
Carbohydrates:30g
Fiber:1g
Protein:25g
Cholesterol:75mg
Keywords: Million Dollar Chicken Casserole, Chicken Casserole, Easy Comfort Food