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Marry Me Chicken Pasta: Easy Weeknight Delight with Turkey Bacon

Marry Me Chicken Pasta

A creamy and flavorful pasta dish featuring tender chicken and crispy turkey bacon, perfect for a quick weeknight dinner.

Ingredients

Scale
  • 1 pound chicken breast
  • 4 slices turkey bacon
  • 8 ounces penne pasta
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup grated parmesan cheese
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions and set aside.
  2. In a large skillet, cook the turkey bacon until crispy, then remove and chop.
  3. In the same skillet, add olive oil and cook the chicken until browned and cooked through.
  4. Add the garlic and cook for an additional minute.
  5. Pour in the chicken broth and heavy cream, stirring to combine.
  6. Stir in the parmesan cheese and Italian seasoning, then add the cooked pasta and turkey bacon.
  7. Season with salt and pepper to taste, then serve.

Notes

  • This dish can be customized with your favorite vegetables.
  • For a lighter version, use half-and-half instead of heavy cream.

Nutrition

Keywords: Marry Me Chicken Pasta, Weeknight Dinner, Easy Recipe, Turkey Bacon