Print

Maple Glazed Chicken: Easy Recipe with Sweet Potatoes Delight

Maple-Glazed Chicken with Sweet Potatoes

A savory and sweet dish featuring tender chicken glazed with maple syrup, served alongside roasted sweet potatoes.

Ingredients

Scale
  • 4 chicken breasts
  • 2 medium sweet potatoes
  • 1/4 cup maple syrup
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon thyme

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Peel and cube the sweet potatoes, then toss them with olive oil, salt, and pepper.
  3. Place the sweet potatoes on a baking sheet and roast for 25 minutes.
  4. Meanwhile, in a small bowl, mix the maple syrup, garlic powder, and thyme.
  5. Season the chicken breasts with salt and pepper, then brush the maple mixture over them.
  6. Add the chicken to the baking sheet with sweet potatoes and cook for an additional 20-25 minutes until the chicken is fully cooked.
  7. Let rest for 5 minutes before serving.

Notes

  • For best results, make sure not to overcook the chicken to keep it tender and juicy.
  • You can add other vegetables like broccoli or carrots for a colorful dish.

Nutrition

Keywords: Maple-Glazed Chicken with Sweet Potatoes