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Loaded Potato Soup: Indulgent Comfort with Turkey Bacon and Chicken Ham

Loaded Potato Soup

Indulge in the rich flavors of Loaded Potato Soup, topped with turkey bacon and chicken ham for the ultimate comfort food experience.

Ingredients

Scale
  • 4 large potatoes, peeled and diced
  • 1 cup turkey bacon, diced
  • 1 cup chicken ham, diced
  • 1 medium onion, chopped
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups shredded cheddar cheese
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1/4 cup green onions, chopped

Instructions

  1. In a large pot, cook turkey bacon over medium heat until crispy. Remove and set aside.
  2. In the same pot, sauté onion until translucent.
  3. Add potatoes and chicken broth. Bring to a boil, then reduce heat and simmer until potatoes are tender.
  4. Blend the soup with an immersion blender until smooth.
  5. Stir in heavy cream, cheddar cheese, and seasoning.
  6. Serve topped with turkey bacon and green onions.

Notes

  • Adjust the thickness of the soup by adding more broth or cream based on preference.
  • For a vegetarian option, replace turkey bacon with smoked paprika for flavor.

Nutrition

Keywords: Loaded Potato Soup, Comfort Food, Turkey Bacon, Chicken Ham