Lemon Garlic Shrimp: Easy & Delicious Recipe for Home Cooks
A delicious and easy recipe for lemon garlic shrimp that is perfect for home cooks.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Sautéing
- Cuisine: Mediterranean
- Diet: Gluten-Free
- 1 pound shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1/4 cup lemon juice
- 1/4 cup olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons fresh parsley, chopped
- In a bowl, mix together lemon juice, olive oil, garlic, salt, and pepper.
- Add shrimp to the mixture and marinate for 15-20 minutes.
- Heat a skillet over medium heat and add shrimp.
- Cook shrimp for 2-3 minutes on each side until cooked through.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, add red pepper flakes to the marinade.
- Serve with rice or pasta for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Lemon Garlic Shrimp