Keto Chocolate Dipped Peanut Butter Cookies: Easy Low-Carb Indulgence
Learn how to make delicious Keto Chocolate Dipped Peanut Butter Cookies that are perfect for your low-carb lifestyle!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sweetener of choice
- 1 egg
- 1 tsp vanilla extract
- 1 cup sugar-free chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine peanut butter, sweetener, egg, and vanilla extract until smooth.
- Roll the dough into balls and place them on a baking sheet.
- Flatten each ball with a fork to make crisscross patterns.
- Bake for 10-12 minutes or until golden.
- Melt the chocolate chips and dip the cooled cookies halfway.
- Let the chocolate set before serving.
Notes
- For added flavor, consider adding a pinch of salt to the dough.
- Store the cookies in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 2g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Keto, Chocolate Dipped, Peanut Butter, Cookies, Low-Carb