Hot Honey Ricotta Pizza: An Indulgent Sweet and Savory Delight
Indulge in the delightful combination of sweet and savory with this irresistible hot honey ricotta pizza.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Pizza
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 1 pizza dough
- 1 cup ricotta cheese
- 1/2 cup mozzarella cheese, shredded
- 1/4 cup hot honey
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons fresh basil, chopped
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the dough to a pizza stone or baking sheet.
- Spread the ricotta cheese evenly over the dough.
- Sprinkle the mozzarella cheese on top.
- Drizzle hot honey over the cheese.
- Brush the edges of the crust with olive oil and sprinkle with salt and black pepper.
- Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbling.
- Remove from the oven and garnish with fresh basil.
Notes
- For a spicier kick, add red pepper flakes before baking.
- Use a store-bought pizza dough for convenience.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 5g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Irresistible Hot Honey Ricotta Pizza Delight