Homemade BBQ Chicken Pizza: The Best Juicy Twist on a Classic
An incredible twist on classic pizza, featuring a tangy BBQ sauce, tender chicken, and gooey cheese.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pizza
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound pizza dough
- 1 cup BBQ sauce
- 2 cups cooked chicken, shredded
- 1 cup red onion, thinly sliced
- 1 cup shredded mozzarella cheese
- 1/2 cup cheddar cheese, shredded
- 2 tablespoons cilantro, chopped
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the dough to a pizza stone or baking sheet.
- Spread the BBQ sauce evenly over the dough.
- Top with shredded chicken and sliced red onion.
- Sprinkle the mozzarella and cheddar cheeses on top.
- Bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- Remove from oven and garnish with chopped cilantro before serving.
Notes
- For a spicier kick, add jalapeños on top.
- Use leftover rotisserie chicken for quick preparation.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 10g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Homemade BBQ Chicken Pizza, BBQ Pizza, Chicken Pizza