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Hearty Beef and Vegetable Soup Recipe: A Cozy Comfort Classic

Hearty Beef and Vegetable Soup Recipe
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This Hearty Beef and Vegetable Soup is the perfect cozy dish for chilly days.

Ingredients

Scale
  • 1 pound beef chuck, cut into cubes
  • 4 cups beef broth
  • 2 cups water
  • 1 cup carrots, diced
  • 1 cup potatoes, diced
  • 1 cup celery, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 bay leaf
  • Salt and pepper to taste

Instructions

  1. In a large pot, brown the beef over medium heat.
  2. Add the onions and garlic, sauté until fragrant.
  3. Pour in the beef broth and water, then bring to a boil.
  4. Add the carrots, potatoes, celery, thyme, rosemary, and bay leaf.
  5. Reduce heat and simmer for at least 1 hour.
  6. Season with salt and pepper to taste before serving.

Notes

  • This soup can be served with bread for a hearty meal.
  • Feel free to add any other vegetables you have on hand.

Nutrition

Keywords: beef soup, vegetable soup, comfort food, hearty soup

Find it online: https://www.chirpychef.com/hearty-beef-and-vegetable-soup-recipe-a-cozy-comfort-classic/