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Gooey Brown Butter S’mores Chocolate Chip Cookie Skillet Delight

Gooey Brown Butter S’mores Chocolate Chip Cookie Skillet
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Indulge in the rich flavors of gooey brown butter combined with classic s’mores and chocolate chip cookie in a delightful skillet dessert.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup mini marshmallows
  • 1 cup crushed graham crackers

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, melt the butter over medium heat until it turns golden brown.
  3. Remove from heat and stir in brown sugar and granulated sugar until well combined.
  4. Add the eggs and vanilla, mixing until smooth.
  5. In another bowl, whisk together flour, baking soda, and salt.
  6. Gradually add the dry ingredients to the wet mixture until combined.
  7. Fold in chocolate chips, marshmallows, and crushed graham crackers.
  8. Spread the mixture evenly in the skillet.
  9. Bake for 20-25 minutes or until the edges are golden brown.
  10. Let cool slightly before serving.

Notes

  • Serve warm for maximum gooeyness.
  • Add more marshmallows on top before baking for extra sweetness.

Nutrition

Keywords: Gooey Brown Butter, S'mores, Chocolate Chip Cookies, Skillet Dessert

Find it online: https://www.chirpychef.com/gooey-brown-butter-smores-chocolate-chip-cookie-skillet-delight/