Garlic Parmesan Chicken: Easy Recipe for Juicy Flavor Lovers
This Garlic Parmesan Chicken recipe is perfect for flavor lovers who enjoy juicy, tender chicken coated with a delicious garlic and parmesan crust.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
- 2 tablespoons chopped fresh parsley
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the grated Parmesan cheese, minced garlic, salt, and black pepper.
- Coat each chicken breast with olive oil, then press the cheese mixture onto both sides of each breast.
- Place the chicken breasts on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
- Garnish with chopped parsley before serving.
Notes
- For a spicy kick, add a pinch of red pepper flakes to the cheese mixture.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 0g
- Sodium: 750mg
- Fat: 21g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 100mg
Keywords: Garlic, Parmesan, Chicken