Garlic Butter Chicken Bites: Easy Creamy Parmesan Pasta Delight
A delicious and easy recipe for garlic butter chicken bites served over creamy parmesan pasta.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound chicken breasts
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- 8 ounces pasta of choice
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions and drain.
- In a skillet, melt the butter over medium heat and add the minced garlic.
- Add the chicken bites to the skillet and cook until browned.
- Pour in the heavy cream and bring to a simmer.
- Add the parmesan cheese and stir until melted and combined.
- Toss the cooked pasta in the sauce, season with salt and pepper, and serve.
Notes
- For extra flavor, add fresh herbs like parsley or basil.
- Leftovers can be reheated in a skillet over low heat.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 40 grams
- Saturated Fat: 20 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 150 milligrams
Keywords: Garlic Butter Chicken, Creamy Parmesan Pasta