Fudgy Chewy Brookies: The Best Indulgent Treat for Home Bakers
The best fudgy chewy brookies, a delightful combination of brownies and cookies, perfect for indulgent treats.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup brown sugar
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, melt the butter and mix with granulated sugar until smooth.
- Add in eggs and vanilla extract, mixing well.
- In another bowl, combine flour, cocoa powder, baking powder, and salt.
- Gradually add dry ingredients to the wet ingredients, stirring until just combined.
- Fold in the chocolate chips.
- Spread batter into a greased baking dish and bake for 25-30 minutes.
- Allow to cool before slicing into squares.
Notes
- For extra fudginess, underbake the brookies slightly.
- Use different types of chocolate chips for varied flavor.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 60mg
Keywords: Brookies, Fudgy, Chewy, Cookies, Brownies