Fried Goat Cheese Balls: Indulgent Treat with Spicy Honey dip
Enjoy the rich flavors of Fried Goat Cheese Balls paired perfectly with a spicy honey dip. This indulgent treat is ideal for any gathering.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces goat cheese
- 1 cup breadcrumbs
- 2 eggs
- 1/2 cup all-purpose flour
- 1 teaspoon red pepper flakes
- 1 cup honey
- 1 tablespoon chili powder
- vegetable oil for frying
Instructions
- In a bowl, mix the goat cheese with red pepper flakes.
- Form the cheese into small balls.
- Dip each ball in flour, then in beaten eggs, and finally in breadcrumbs.
- Heat oil in a pan and fry the cheese balls until golden brown.
- For the spicy honey, heat honey and stir in chili powder.
- Serve the fried goat cheese balls with the spicy honey dip.
Notes
- Adjust the amount of red pepper flakes to your spice preference.
- These can be made ahead of time and reheated before serving.
Nutrition
- Serving Size: 3 cheese balls
- Calories: 350
- Sugar: 15 grams
- Sodium: 200 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 10 grams
- Cholesterol: 70 milligrams
Keywords: Fried Goat Cheese Balls, Spicy Honey, Appetizer, Indulgent Treat