Festive Cranberry Turkey Stuffing Balls: Easy Flavorful Holiday Treats
Delight in these Festive Cranberry Turkey Stuffing Balls, perfect for your holiday gatherings. They are simple to make and infused with delicious flavors.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 24 stuffing balls 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup fresh cranberries
- 1 pound ground turkey
- 1 cup breadcrumbs
- 2 eggs
- 1 teaspoon sage
- 1 teaspoon thyme
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup chopped onion
- 4 tablespoons butter
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, melt the butter and sauté onions until translucent.
- In a large bowl, combine turkey, breadcrumbs, eggs, sage, thyme, salt, black pepper, cranberries, and sautéed onions.
- Form the mixture into balls and place them on a baking sheet.
- Bake for 20-25 minutes or until golden brown.
Notes
- For added flavor, consider using herb-infused breadcrumbs.
- Customize the stuffing balls by adding nuts or dried fruits.
Nutrition
- Serving Size: 2 stuffing balls
- Calories: 150
- Sugar: 3g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 60mg
Keywords: Festive Cranberry Turkey Stuffing Balls, holiday recipes, turkey stuffing