Easy Healthy Ramen Noodles with Turkey Bacon and Chicken Ham Delight
A delicious and healthy ramen dish featuring turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Japanese
- Diet: Healthy
Ingredients
Scale
- 4 cups chicken broth
- 2 packs ramen noodles
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 2 green onions, chopped
- 1 cup spinach
- 1 teaspoon soy sauce
- 1 teaspoon sesame oil
Instructions
- In a large pot, bring the chicken broth to a simmer.
- Add the ramen noodles and cook according to package instructions.
- While the noodles are cooking, in a separate pan, cook the turkey bacon until crispy, then chop into small pieces.
- Once the noodles are cooked, add diced chicken ham and spinach to the pot, stirring until the spinach wilts.
- Stir in the soy sauce and sesame oil, and top with turkey bacon and green onions before serving.
Notes
- For extra flavor, add garlic or ginger to the broth.
- This recipe is adaptable; feel free to add your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Easy Healthy Ramen Noodles, turkey bacon, chicken ham