Easy French Dip Sliders Recipe with Turkey Bacon and Chicken Ham
This Easy French Dip Sliders Recipe combines turkey bacon and chicken ham for a delicious twist on a classic.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Sandwiches
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 12 slider rolls
- 8 ounces turkey bacon
- 8 ounces chicken ham
- 1 cup provolone cheese, shredded
- 1/2 cup au jus
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the slider rolls in half and place the bottom halves in a baking dish.
- Layer the turkey bacon and chicken ham on the bottom half of the rolls.
- Sprinkle shredded provolone cheese on top.
- Place the top halves of the rolls on and brush with melted butter.
- Bake for 15-20 minutes until golden brown and cheese is melted.
- Warm the au jus for dipping.
Notes
- For extra flavor, add sautéed onions or peppers.
- Adjust the amount of cheese to your preference.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Keywords: French Dip, Sliders, Turkey Bacon, Chicken Ham