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Easy 20 Minute Butter Chicken: A Delicious Weeknight Delight

Easy 20 Minute Butter Chicken

A quick and flavorful butter chicken recipe that can be prepared in just 20 minutes, perfect for busy weeknights.

Ingredients

Scale
  • 1 pound boneless chicken breast
  • 2 tablespoons butter
  • 1 onion chopped
  • 2 cloves garlic minced
  • 1 tablespoon ginger minced
  • 1 tablespoon garam masala
  • 1 teaspoon chili powder
  • 1 can (14 oz) coconut milk
  • 1/2 cup plain yogurt
  • Salt to taste

Instructions

  1. In a large pan, melt the butter over medium heat.
  2. Add the onions, garlic, and ginger, and sauté until the onions are translucent.
  3. Stir in the chicken pieces and cook until they are browned.
  4. Add the garam masala and chili powder, and cook for an additional minute.
  5. Pour in the coconut milk and bring to a simmer.
  6. Stir in the yogurt until well combined and cook for 5 more minutes.
  7. Season with salt to taste and serve.

Notes

  • Serve with rice or naan for a complete meal.
  • Adjust the spice levels according to your taste.

Nutrition

Keywords: Easy 20 Minute Butter Chicken