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Delicious Ground Beef Enchiladas: A Simple and Satisfying Delight

Delicious Ground Beef Enchiladas
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Learn how to make delicious ground beef enchiladas that are simple to prepare and satisfying to eat.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup onion, chopped
  • 2 cups enchilada sauce
  • 1 cup shredded cheese
  • 8 flour tortillas
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • Salt to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, brown the ground beef and onion over medium heat until the beef is cooked through.
  3. Stir in garlic powder, cumin, and salt, then remove from heat.
  4. Spread a small amount of enchilada sauce on the bottom of a baking dish.
  5. Fill each tortilla with the beef mixture and roll them up.
  6. Place the rolled tortillas seam-side down in the dish.
  7. Pour the remaining enchilada sauce over the top and sprinkle with cheese.
  8. Bake for 20-25 minutes, until cheese is melted and bubbly.

Notes

  • For extra flavor, consider adding black beans or corn to the beef mixture.
  • Serve with sour cream and fresh cilantro.

Nutrition

Keywords: Delicious Ground Beef Enchiladas

Find it online: https://www.chirpychef.com/delicious-ground-beef-enchiladas-a-simple-and-satisfying-delight/