Delicious Chicken Lo Mein: Easy Meals with a Flavor Twist
Experience the savory delight of this Delicious Chicken Lo Mein recipe, perfect for quick and easy meals with a flavor twist.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stir-fry
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces lo mein noodles
- 1 pound chicken breast, sliced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon sesame oil
- 1 cup mixed vegetables (carrots, bell peppers, and snap peas)
- 2 cloves garlic, minced
- 2 green onions, chopped
- Salt and pepper to taste
Instructions
- Cook the lo mein noodles according to package instructions, then drain and set aside.
- In a large skillet, heat sesame oil over medium heat.
- Add the sliced chicken and cook until golden brown.
- Add minced garlic and mixed vegetables, cooking until tender.
- Stir in soy sauce, oyster sauce, and noodles, mixing well.
- Season with salt and pepper, garnish with green onions, and serve.
Notes
- For extra spice, add chili flakes.
- Substitute chicken with tofu for a vegetarian option.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: chicken, lo mein, easy meals, recipe