Crockpot Garlic Parmesan Chicken Pasta: Easy Comfort Food Delight
A delightful and easy dish that combines the rich flavors of garlic and parmesan with tender chicken and pasta.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: Italian
- Diet: Gluten-free
- 1 pound chicken breast
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 8 ounces pasta of choice
- Add the chicken breast to the crockpot.
- In a bowl, mix the heavy cream, parmesan cheese, minced garlic, and Italian seasoning.
- Pour the mixture over the chicken.
- Cover and cook on low for 6 hours.
- Once cooked, shred the chicken and stir in the pasta.
- Cook the pasta according to package instructions separately and combine it with the chicken mixture.
Notes
- For a spicier kick, add a pinch of red pepper flakes.
- Experiment with different types of pasta to find your favorite.
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 150mg
Keywords: Crockpot Garlic Parmesan Chicken Pasta