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Creamy Ground Beef Stroganoff: The Best Comfort Food Dish

Creamy Ground Beef Stroganoff: Comfort in Every Bite
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Creamy Ground Beef Stroganoff is the ultimate comfort food that brings warmth and satisfaction with every bite.

Ingredients

Scale
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 cup mushrooms, sliced
  • 1/4 cup all-purpose flour
  • 2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1 cup sour cream
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 8 ounces egg noodles

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add the chopped onion and garlic, and sauté until onions are translucent.
  3. Stir in the ground beef and cook until browned.
  4. Add mushrooms and cook for an additional 5 minutes.
  5. Sprinkle flour over the mixture and stir to combine.
  6. Gradually add the beef broth, stirring constantly until the mixture thickens.
  7. Stir in Worcestershire sauce and Dijon mustard.
  8. Remove from heat and mix in sour cream until well blended.
  9. In a separate pot, cook egg noodles according to package instructions.
  10. Serve the beef stroganoff over the cooked egg noodles and enjoy!

Notes

  • For added flavor, you can include herbs such as thyme or parsley.
  • This dish can be made ahead of time and reheats well.

Nutrition

Keywords: Creamy Ground Beef Stroganoff, Comfort Food, Beef Stroganoff

Find it online: https://www.chirpychef.com/creamy-ground-beef-stroganoff-the-best-comfort-food-dish/