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Creamy Chicken Tortilla Soup: The Best Cozy Comfort Food Recipe

Creamy Chicken Tortilla Soup

This creamy chicken tortilla soup is the ultimate comfort food for chilly days. Packed with flavors and easy to make!

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 bell pepper, chopped
  • 1 can (14.5 oz) diced tomatoes
  • 4 cups chicken broth
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (8 oz) corn, drained
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 cup heavy cream
  • 1 cup shredded cheese
  • 1 lime, juiced
  • to taste salt and pepper

Instructions

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the onion, garlic, and bell pepper. Sauté until softened.
  3. Stir in the shredded chicken, diced tomatoes, chicken broth, black beans, corn, chili powder, cumin, salt, and pepper. Bring to a boil.
  4. Reduce heat and simmer for 20 minutes.
  5. Stir in the heavy cream, cheese, and lime juice. Heat through and serve.

Notes

  • Top with avocado, cilantro, and tortilla chips for added flavor.
  • Adjust spices to your preference for more heat.

Nutrition

Keywords: Creamy Chicken Tortilla Soup, cozy comfort food