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Creamy Cajun Chicken Pasta: A Comforting Family Favorite

Creamy Cajun Chicken Pasta

This creamy Cajun chicken pasta is a comforting family favorite that is sure to satisfy your taste buds. It combines tender chicken with a rich and flavorful sauce.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 pound chicken breast, diced
  • 1 teaspoon Cajun seasoning
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup parmesan cheese, grated
  • 8 ounces fettuccine pasta
  • 2 cloves garlic, minced
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add diced chicken and sprinkle with Cajun seasoning. Cook until chicken is browned and cooked through.
  3. Stir in minced garlic and cook for an additional minute.
  4. Pour in chicken broth and bring to a boil.
  5. Reduce heat and stir in heavy cream and parmesan cheese until smooth.
  6. Add cooked fettuccine to the sauce and mix until well combined.
  7. Season with salt and pepper. Serve hot.

Notes

  • You can adjust the amount of Cajun seasoning to your desired spice level.
  • This recipe also works well with shrimp or tofu as a protein substitute.

Nutrition

Keywords: Creamy Cajun Chicken Pasta, Chicken Pasta, Comfort Food