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Crawfish Pie Recipe: Easy Comfort Food for Your Next Gathering

Crawfish Pie Recipe
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Enjoy this simple and delicious crawfish pie recipe, perfect for gatherings and family meals.

Ingredients

Scale
  • 1 pound crawfish tails
  • 1 onion, chopped
  • 2 green bell peppers, chopped
  • 3 cloves garlic, minced
  • 2 cups pie crusts
  • 1 cup shredded cheddar cheese
  • 2 eggs, beaten
  • 1 teaspoon Cajun seasoning
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, sauté onions, bell peppers, and garlic until softened.
  3. Add crawfish tails and seasonings; cook for 5 minutes.
  4. In a separate bowl, combine eggs and cheese.
  5. Fold the crawfish mixture into the egg and cheese mixture.
  6. Pour the filling into a pie crust and cover with another crust.
  7. Bake for 30-35 minutes or until golden brown.
  8. Let cool before serving.

Notes

  • Serve warm for the best flavor.
  • Consider adding a dash of hot sauce for extra kick.

Nutrition

Keywords: Crawfish Pie Recipe, comfort food, seafood pie, savory pie

Find it online: https://www.chirpychef.com/crawfish-pie-recipe-easy-comfort-food-for-your-next-gathering/