Crack Burgers: Savory Turkey Bacon and Chicken Ham Delight
A delicious fusion of turkey bacon and chicken ham in a savory burger.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 burgers 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 1/2 pound turkey bacon, chopped
- 1/2 pound chicken ham, diced
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 burger buns
- 4 slices cheese (optional)
- Condiments (your choice)
Instructions
- In a large bowl, mix the ground turkey, turkey bacon, chicken ham, garlic powder, onion powder, salt, and pepper until well combined.
- Form the mixture into 4 patties.
- Preheat a grill or skillet over medium heat and cook the patties for 5-7 minutes per side, or until cooked through.
- If using cheese, add a slice to each patty during the last minute of cooking.
- Toast the burger buns on the grill or in a toaster.
- Assemble the burgers with your choice of condiments and serve.
Notes
- For extra flavor, marinate the patties for an hour before cooking.
- Serve with a side of fries or salad.
Nutrition
- Serving Size: 1 burger
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 80mg
Keywords: Crack Burgers, Turkey Bacon, Chicken Ham