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Comforting Chicken Soup with Potatoes: An Easy Family Favorite

Comforting Chicken Soup with Potatoes

A warm and hearty chicken soup with potatoes, perfect for family meals.

Ingredients

Scale
  • 1 pound chicken breasts
  • 4 cups chicken broth
  • 2 cups diced potatoes
  • 1 cup chopped carrots
  • 1 cup chopped celery
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons olive oil

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add onions, carrots, and celery; sauté until tender.
  3. Add garlic and thyme; cook for an additional minute.
  4. Pour in chicken broth and add potatoes and chicken breasts.
  5. Bring to a boil, then reduce heat and simmer for 25-30 minutes.
  6. Remove chicken, shred it, and return it to the pot.
  7. Season with salt and pepper to taste.
  8. Serve hot.

Notes

  • For extra flavor, add herbs like parsley or dill before serving.
  • This soup freezes well; store in airtight containers.

Nutrition

Keywords: chicken soup, comfort food, family recipe