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Cinnamon Crunch Swirled Banana Bread: The Best Easy Recipe

Cinnamon Crunch Swirled Banana Bread.

This delicious Cinnamon Crunch Swirled Banana Bread combines the rich flavor of bananas with a delightful cinnamon crunch topping for a perfect treat.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas and mix in the melted butter.
  3. Add baking soda and salt to the banana mixture.
  4. Stir in the sugar, beaten egg, and vanilla extract.
  5. Mix in the flour until just incorporated.
  6. In a separate bowl, combine brown sugar and cinnamon for the topping.
  7. Pour half of the banana batter into a greased loaf pan, sprinkle with half of the cinnamon sugar topping, then add the remaining batter and top with the rest of the topping.
  8. Bake for 60-70 minutes or until a toothpick comes out clean.
  9. Allow to cool before slicing.

Notes

  • For extra flavor, consider adding chopped nuts or chocolate chips to the batter.
  • Store any leftovers tightly wrapped.

Nutrition

Keywords: Cinnamon Crunch Swirled Banana Bread, banana bread recipe, easy banana bread