Churro Stuffed French Toast with Turkey Bacon: A Decadent Delight
Indulge in a delicious twist on a classic breakfast with this Churro Stuffed French Toast, featuring savory turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 slices bread
- 2 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 tablespoon cinnamon sugar
- 4 ounces cream cheese
- 4 slices turkey bacon
- 2 tablespoons butter
Instructions
- In a bowl, whisk together eggs, milk, and vanilla extract.
- Spread cream cheese on two slices of bread and sprinkle with cinnamon sugar.
- Top with remaining bread slices to make sandwiches.
- Dunk sandwiches in egg mixture, coating both sides.
- In a skillet, melt butter over medium heat and cook sandwiches until golden brown.
- Meanwhile, cook turkey bacon in a separate pan until crispy.
- Serve stuffed French toast topped with turkey bacon and additional cinnamon sugar.
Notes
- For added sweetness, drizzle with maple syrup.
- Use thick slices of bread for best results.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 8g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Churro Stuffed French Toast, Turkey Bacon, Breakfast, Brunch