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Chickpea Curry: Easy Comfort Food for Cozy Nights at Home

Chickpea Curry

Chickpea curry is a delicious and hearty dish that’s perfect for a cozy evening at home.

Ingredients

Scale
  • 2 cans chickpeas, drained and rinsed
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 tablespoon curry powder
  • 1 teaspoon cumin
  • 1 can coconut milk
  • 1 cup vegetable broth
  • 2 cups spinach
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion and garlic, and sauté until softened.
  3. Stir in curry powder and cumin, cooking for another minute.
  4. Add chickpeas, coconut milk, and vegetable broth.
  5. Bring to a simmer and cook for 10 minutes.
  6. Stir in spinach and cook until wilted.
  7. Season with salt and pepper to taste, then serve.

Notes

  • Serve with rice or naan for a complete meal.
  • Adjust spices to your preference for heat levels.

Nutrition

Keywords: Chickpea Curry, Comfort Food, Vegetarian, Easy Recipes