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Chicken Pot Pie Soup with Turkey Bacon: A Cozy Comfort Meal

Chicken Pot Pie Soup

Enjoy the warm and hearty flavors of Chicken Pot Pie Soup with Turkey Bacon, perfect for a cozy meal.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 4 slices turkey bacon, chopped
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1 cup onion, chopped
  • 4 cups chicken broth
  • 2 cups potatoes, cubed
  • 1 teaspoon thyme
  • 1 teaspoon garlic powder
  • 2 cups milk
  • 1/4 cup flour
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook the turkey bacon until crispy.
  2. Add the chicken and cook until browned.
  3. Stir in the carrots, celery, and onion; cook until softened.
  4. Add potatoes, chicken broth, thyme, and garlic powder; bring to a boil.
  5. Reduce heat and simmer until potatoes are tender.
  6. In a separate bowl, whisk together milk and flour, then stir into the pot.
  7. Cook until soup thickens, then season with salt and pepper to taste.

Notes

  • For a creamy texture, use half-and-half instead of milk.
  • Leftovers can be thickened by adding more flour.

Nutrition

Keywords: Chicken Pot Pie Soup, comfort food, turkey bacon, cozy meal