Chicken Parmesan Pasta Skillet: Easy Comfort Food Delight
A delicious and easy Chicken Parmesan Pasta Skillet recipe for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups penne pasta
- 1 pound chicken breast, diced
- 2 cups marinara sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add diced chicken and season with salt, pepper, and Italian seasoning.
- Cook until the chicken is golden brown and cooked through.
- Add the marinara sauce and bring to a simmer.
- Stir in the cooked penne pasta and mix well.
- Sprinkle mozzarella and Parmesan cheese on top.
- Cover and cook for an additional 5 minutes until the cheese is melted.
Notes
- For extra flavor, add red pepper flakes.
- Can substitute chicken with turkey or shrimp.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 8g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Chicken Parmesan Pasta Skillet, comfort food, easy recipe, weeknight dinner