Chicken Alfredo Creamy Chicken Pasta with Turkey Bacon Delight
Indulge in the rich and creamy taste of Chicken Alfredo combined with savory turkey bacon. This dish is perfect for a cozy family dinner!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 2 cups cooked fettuccine pasta
- 1 pound chicken breast, diced
- 4 slices turkey bacon, chopped
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 tablespoon garlic, minced
- 2 tablespoons olive oil
- Salt to taste
- Black pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat. Add diced chicken and cook until browned.
- Add chopped turkey bacon and minced garlic to the skillet, sauté for an additional 2-3 minutes.
- Pour in heavy cream and stir in grated Parmesan cheese until melted and well combined.
- Season with salt and black pepper. Add the cooked fettuccine and toss until the pasta is well coated.
- Serve hot and enjoy your delicious Chicken Alfredo!
Notes
- For a healthier option, you can use whole grain pasta.
- Feel free to add vegetables like broccoli or spinach for extra nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 2g
- Sodium: 790mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 95mg
Keywords: Chicken Alfredo, Creamy Chicken Pasta, Turkey Bacon