Cheesy Zucchini Breadsticks: The Best Homemade Snack Ever
A deliciously cheesy and easy-to-make snack that the whole family will love.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups shredded zucchini
- 1 cup all-purpose flour
- 1 cup shredded cheese
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon baking powder
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, combine shredded zucchini, eggs, and cheese.
- Add in flour, garlic powder, salt, pepper, and baking powder.
- Mix until well combined.
- Spread the mixture onto a lined baking sheet.
- Bake for 25-30 minutes or until golden brown.
Notes
- Pair with marinara sauce for dipping.
- This recipe can be easily doubled for bigger gatherings.
Nutrition
- Serving Size: 2 breadsticks
- Calories: 200
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 70mg
Keywords: Cheesy Zucchini Breadsticks, Homemade Snack, Zucchini Recipes