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Cheddar and Herb Soda Bread: The Best Easy Recipe for Homemade Goodness

Cheddar and Herb Soda Bread
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A delightful and easy recipe for making cheddar and herb soda bread at home.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup shredded cheddar cheese
  • 1 tablespoon fresh herbs (such as parsley or chives)
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, combine the flour, baking soda, and salt.
  3. Add the shredded cheddar cheese and herbs, mixing well.
  4. Make a well in the center and pour in the buttermilk.
  5. Stir until a dough forms, then knead gently on a floured surface.
  6. Shape into a round loaf and place on a baking sheet.
  7. Cut a cross on the top of the loaf and bake for 30-35 minutes, or until golden brown.
  8. Let cool before slicing.

Notes

  • For a richer flavor, let the dough rest for 10 minutes before baking.
  • Experiment with different types of cheese for varied taste.

Nutrition

Keywords: Cheddar and Herb Soda Bread, easy bread recipe, homemade bread

Find it online: https://www.chirpychef.com/cheddar-and-herb-soda-bread-the-best-easy-recipe-for-homemade-goodness/